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Matthias Layton Named Director of Restaurants

04/01/2012


 


Benchmark Hospitality International Names Matthias Layton Director of Restaurants at Eldorado Hotel & Spa

 

 

The Woodlands (Houston), Texas, April 2012 … Benchmark Hospitality International, a leading US-based hospitality management company, has named Matthias Layton Director of Restaurants for Eldorado Hotel & Spa, located in Santa Fe, New Mexico. Alfred J. Matter, Benchmark’s General Manager at the hotel, made the announcement.

 

“It is a pleasure to announce Matthias’ promotion here at Eldorado Hotel & Spa,” said Mr. Matter. “He is an exemplary employee and a natural leader within our food and beverage operation. We look forward to his joining our executive team.”

 

Matthias Layton previously served as banquet manager for Eldorado Hotel & Spa. In this position he successfully implemented new departmental standards and procedures, streamlining operations and significantly reducing expenses. Prior to joining Eldorado, Mr. Layton was Banquet Manager for the Valley River Inn of Eugene, Oregon. 

 

Mr. Layton is a graduate of (or attended) Moorpark College University located in Southern California. He resides in Santa Fe with his family.


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